*Note: when/if eating greens from the garden, make sure to give everything a good wash first and to do a thorough *pest* search...we had to throw away a HuGe gem squash and baby pumpkin due to some nasty creatures.
A very proud Farmboy :)
Pair with some lemon and garlic cous-cous and a healthy side portion of spinach dessed in balsamic vinegar and you are a-for-away...enjoy!
*those funny pink bits are actually ham....ya I know, sort of totally destroys the Veggie vibe but was yummy nonetheless :)
